Asian-Inspired

Bold, savory flavors from across Asia — quick stir-fries, curries, and noodle dishes for easy weeknight dinners.

7 recipes

Ground Beef Bulgogi

Easy and quick weeknight menu with Korean BBQ flavors. Ground beef marinated in soy sauce, mirin, and garlic, stir-fried until caramelized. Perfect with rice and a hint of chili sauce for a kick!

10 minEasy

Seared Bok Choy with Garlic and Ginger

Baby bok choy seared hard cut-side down for real char, then finished with garlic, ginger and soy. One pan, about eight minutes, and it leaves the pan seasoned for whatever cooks next.

13 minEasy

Gochujang-Glazed Salmon

Salmon under a sweet-spicy Korean glaze of gochujang, honey, soy and ginger. Twenty minutes start to finish, with seven of them in the oven.

20 minEasy

Ultimate Bibimbap Sauce, 4 Ways

Make easy Korean bibimbap sauce in 4 different ways. Spicy to non-spicy and classic to funky flavors. Perfect for your bibimbap pleasure!

5 minEasy

Thai Red Curry Chicken

This Thai curry chicken is rich, cozy, and full of bold flavor—perfect over jasmine rice for an easy weeknight dinner.

30 minEasy

Garlic Fried Rice

Garlic fried rice with lots of fresh garlic and bits of scrambled eggs. Super easy to make, extremely satisfying to eat!

15 minEasy

Chicken Vegetable Ramen Noodles

A quick Asian ramen noodle recipe packed with vegetables and caramelised chicken. Ready in under 20 minutes with a savory sauce of soy, oyster, hoisin, and mirin.

18 minEasy